Monthly Archives: July 2011

duluth bed and breakfast firelight inn

Restoration and Repair on The Firelight Inn Duluth Bed and Breakfast


Oh, the joys of owning a historic home in Duluth, MN! As an innkeeper that has owned this 1910 historic brick home called The Firelight Inn on Oregon Creek, I have come to the realization that it is even far more work than I ever imagined. Luckily there are people and companies coming up with new products every year to help me.

This summer I am experimenting with a flexible rubber product that can be sprayed onto problem leak areas and can even be painted which is a bonus because most cannot tolerate another petroleum product over it. The weatherman is predicting a storm here tonight and I am happy because I will truly be able to see if my hard ingenuity and luck will pay off in the gutter areas that need my attention.

Do you have secrets in repair work on your home that you would like to share? Successes or failures? Stay tuned as this old Duluth bed and breakfast innkeeper is going to take a break tonight and enjoy a BBQ and a ballgame! Travel to Duluth and stay with us for a night or two and you can see a magnificent mansion that is 101 years old and getting better with age–just as I hope all of us are in life!

Jim Fischer, Innkeeper
The Firelight Inn on Oregon Creek Bed and Breakfast
“Let the warmth of the firelight surround you!”

Being the Innkeeper of The Firelight Inn on Oregon Creek B&B Doesn’t Disappoint

It occurred to me that my day as an Innkeeper of The Firelight Inn on Oregon Creek Duluth Bed and Breakfast should be shared today. I was busy with such a variety of tasks and feeling quite blessed that I live in this historic home, work very hard and meet charming people from all over the world!

I had the opportunity to meet so many unique guests this past weekend who stayed at our B&B. Steve and Nikki who have very busy military careers were here to celebrate a Babymoon before their son is born in a couple months. Bruce and Teena called at the last minute to escape the heat in Minneapolis and enjoy Lake Superior. Our Barnum suite guests were celebrating their engagement and I had to chuckle when they signed the guest book as married people already! A Duluth physician called at the last minute also as he had family in town but not a place for them to sleep so he reserved a suite at The Firelight Inn. We so enjoyed meeting Tom and Laurie from Colorado.

Song and Xiaomei from Ames, Iowa called at the last minute too as they were anxious to escape the heat. The Barnum Suite journal entry reads:

“Dear Joy and Jim,
We like to take this moment to show how thankful we are to our 1st B&B experience in your home. This neighborhood is amazingly beautiful. And your B&B is just a gem among it. I don’t think any B&B can measure up to this either. Everything was perfect. Your hospitality, the rooms, and service, the view and etc. Thanks again for sharing your nice home to us. We will tell our friends and also hope to come back for our next Duluth vacation.”

I set the alarm for 6:30 to begin my day and prepare breakfast for our guests. They enjoyed baked apple pancakes, sausage, fresh fruit and granola parfaits, orange scones, cinnamon coffee cake, orange juice, and coffee. While they were eating, I transferred more laundry from the washers (that had been timed to wash during the middle of the night) and loaded the dryers. A quick posting on The Firelight Inn Facebook page letting our fans know what they missed for breakfast and then began to clean up the kitchen. While waiting for guests to check out, I was busy cleaning and polishing the dining room hutch and all the Christmas plates that adorn the plate rail. I missed reading the morning newspaper as the delivery person missed our place this morning–a quick call to the Star Tribune to let them know that and I’m off to search for empty breakfast baskets that may be outside the guests’ suite doors.

After cleaning up breakfast baskets, I sit for a moment to get my morning daily Bible verse and devotion completed and write a birthday card to my granddaughter who is turning 18 on Wednesday. Happy Birthday Miss Ellen!

I answered a few phone calls about availability, rates, massage therapy and a call from Deneen Pottery who makes our mugs. Our latest order will be shipped today–sweetness!

Chatting with guests who are returning to Minneapolis and wrapping up mugs and Silk Petal Soaps for guests who have picked out their treasures from our gift shop completes check out. Then I head for the Brookside suite to clean and prepare for more guests. About this time, I unlock the back door for my tired-looking husband who is returning from his part-time job delivering produce for a Minneapolis-based company. A busy Monday morning for him means a quick bite to eat and a couple hour nap. Then I have errands and a post office stop for him. Guests have ordered coffee beans for us to ship and I’m sending a few loaves of banana bread to my sons Matt and Nate. It’s been awhile since I sent them a care package–I’m thinking they will be thrilled.

I stop to read the mail–always a highlight of the day for me–even if it mostly bills. Then back to the laundry room.

I belong to the Club 60 group that is managed by our marketing company Acorn Internet Marketing. I have agreed that I will spend an hour a day on marketing. So I look at Google analytics, bed and breakfast directories, update my front page, and return emails. That hour went quickly.

I begin cooking the wild rice for the soup supper that the guests in Northwoods requested for this evening. Jim reminds me he is going to make supper this evening. That’s awesome! I make a quick call to my girl friend Patty to make sure I have the right date for her 5th wedding anniversary this week. We chat for a little while and plan to hopefully see one another in a few days to catch up more.

Guests arrive from Nebraska and I get them checked into the Northwoods Suite for the next few days. They are very anxious to get down to Lake Superior to put their feet in!!! I gave them perfect directions to do just that.

I remember that I sold almost all the bags of Silk Petal Soaps from the gift shop and am getting low on my supply for the guest rooms so I spend the afternoon listening to the Minnesota Twins and hand dipping Silk Petal Soap. Oh, the aroma of lavender essential oil is so relaxing. Then a call from my son Matt and we catch up for a few minutes chatting about work, friends, his hockey team, his running and work out schedule and how much we miss one another.

Jim fixes fresh fish for dinner and I put the final touches on the Chicken Wild Rice Soup Supper for Northwoods guests Jim and Julie.

After supper, I iron while I watch the second game of the Twins Double Header and I chat with guests who are enjoying Firelight Inn sugar cookies and coffee.

So my day as a Firelight Innkeeper is almost complete with this writing. I’m truly blessed to have this job–the hours are long but life is good today and I can’t wait to get up tomorrow morning and do more of the same. It would be an honor to serve you at our Duluth bed and breakfast!

Joy Fischer, Innkeeper
The Firelight Inn on Oregon Creek Bed and Breakfast

babymoon duluth bed and breakfast weekend getaway

A Firelight Inn Duluth Bed and Breakfast Weekend Babymoon

A very special couple made their reservations at The Firelight Inn on Oregon Creek Bed and Breakfast a couple months ago for their weekend babymoon and will be arriving this Friday. Innkeeper Joy has put together their Babymoon Firelight Babymoon Basket which will be in their suite when they arrive on Friday.

They will find receiving blankets, diapers, a baby bottle, body lotion, a scented candle, chocolates, baby booties and toys and a blue Firelight mini mug in their babymoon basket prepared just for them. After they arrive on Friday night, a Minnesota Wild Rice Soup Supper with warm bread and sparkling cider will be delivered to their suite. A little while later we will deliver a tray with ice cream for Mom-to-be and Dad-to-be to finish off their Friday evening babymoon.

On Saturday, the soon-to-be parents will each enjoy a one hour relaxation massage in our Woodland Suite by Massage Therapist Emily. Imagine the spa suite with the scent of essential oils, the soft soothing music and an hour of massage. After their massages, they are able to slip on their Firelight Inn bathrobes and return to their suite for a bubble bath or a long nap before exploring Duluth and all its beauty.

This weekend they may want to get to Bayfront Festival Park for the Duluth Music and Maritime Festival. Three Tall Ships will be in the harbor and there will be music, activities and educational programs throughout the weekend. For all the information, go to www.visitduluth.com.

Whether or not you are expecting a baby, we have just the special package for your stay at The Firelight Inn on Oregon Creek Bed and Breakfast. All our historic and romantic suites feature a private bathroom, fireplace, state-of-the-art air conditioning, featherbed, dining table and chairs, comfortable furniture to relax it, TV/VCR/DVD audio system and CD player, IPod docking station, oversized Cypress bathrobes, magnifying mirror, European towel warmer, hair dryer, books and magazines, a welcome tray, bottled water and glasses, wine glasses, ice bucket and tongs, cork screw, and luxurious amenities. The Barnum and Brookside Suite have access to an outdoor deck on the second floor overlooking Oregon Creek.

We would love the opportunity to greet you and are confident your stay at The Firelight Inn will be a treasured memory.

Joy and Jim Fischer, Innkeepers/Owners
The Firelight Inn on Oregon Creek Duluth Bed and Breakfast
“Let the warmth of the firelight surround you!”

duluth bed and breakfast firelight inn recipes

Firelight Inn Bed and Breakfast Mango Sweet Bread Recipe


Breakfast is so important and at The Firelight Inn on Oregon Creek Bed and Breakfast it is our specialty! Each morning we offer an intriguing entree with meat incorporated or on the side, a serving of fruit, yummy muffins or scones and a sweet bread, coffee cake or pastry. Your breakfast is delivered to your suite each morning where it can be enjoyed privately in your suite or outdoor deck (Barnum and Brookside Suites). We also love serving our guests breakfast at the dining room table or a private dining table in our glorious sun-drenched front porch!

Since Innkeeper Jim works part-time for a major produce company we order all kinds of wonderful fruits and vegetables to incorporate in our menus. Recently we found a wonderful recipe for Mango Bread and our guests commented how delicious it was so we wanted to share it.

Mangos are really a comfort food and they can make you feel better! They are delicious and rich in vitamins, minerals and anti-oxidants and they contain an enzyme with stomach soothing properties similar to papain found in papayas. These comforting enzymes act as a digestive aid and can be held partially responsible for that “content” feeling experienced during and after a daily mango ritual. It is quite natural to crave those mangos!

When picking out a mango at your local grocer, choose one that is plump and heavy for its size. More importantly, the mango should be fragrant as you “sniff” the fruit. Find a ripe mango if you’ll be using it right away. Mangos are ripe when you can indent them slightly with your thumb.

Mango Bread

2 cups flour
2 teaspoons baking soda
2 teaspoons cinnamon
3/4 cup vegetable oil
1/2 teaspoon salt
1 1/4 cups sugar
1/2 teaspoon vanilla
3 eggs
2 cups diced mango
1/2 cup chopped pecans or walnuts

Sift dry ingredients into a mixing bowl. Make a well and add remaining ingredients. Mix until well blended. Pour into a greased and floured 9 x 5 x 3 inch loaf pan (or 10 small individual bread pans like we use at The Firelight Inn) and let stand 20 minutes. Bake at 350 degrees for about an hour for a full loaf or 20-25 minutes for smaller individual loaves. The mango bread is done when a tooth pick inserted into the center comes out clean.

Enjoy! We hope to see you soon at The Firelight Inn on Oregon Creek Duluth Bed and Breakfast. We will serve you a breakfast you won’t forget!

Joy and Jim Fischer, Innkeepers/Owners
The Firelight Inn on Oregon Creek Bed and Breakfast
“Let the warmth of the firelight surround you!”

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